Press  

Awards and Recognition

Gerard's Place Received:

100 Very Best Restaurants - Blue Ribbon Award Winner, Washingtonian, 1993 - 2007

4 Diamonds, 2006 AAA Travel Guide

4 Stars, 2006 Mobil Travel Guide

Award of Excellence 2006, 2007 DiRoNa Distinguished Restaurants of North America

Editor's Pick 2006, The Washington Post

Top 10 of TOP FOOD Restaurants, The Zagat 2005, 2006, 2007 DC/Baltimore Restaurant Survey

Fodor's Choice Restaurant 2005, 2006 Fodor's

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Reviews

Gerard's Place Received:

"The cuisine is daringly simple yet dazzling; they best ingredients and doing just enough to them to bring out their natural flavors."
Gayot Guide 2006

"Gerard Place dishes shimmer with an honesty born of the bistro, the gorgeous simplicity of fully developed flavors. The staff is knowledgeable and gracious without getting in the way."
Washingtonian, January 2006

"The restaurant has been here for quite some time now, and its popularity shows no signs of abating.
Frommer's Washington DC 2006

Gerard's creates Modern French 'interpretations of the classics' in a serene, understated setting that's mindful of the small, charming restaurants in NYC, Paris and Lyons."
Zagat 2006

"An intimate little hideaway for people who love the art of dining. Elegant and civilized, it is perfect for romance, special occasions, or dinner with close friends. The menu is a product of meticulous attention to detail. Fresh ingredients are at work here, as are classic French technique and a healthy dose of creativity."
Mobil Travel Guide 2006

"One of Washington's hidden glories. Gerard's Place has dignity but no stuffiness."
Washington Post Magazine, September 1996

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